How to thrive in the age of climate change: Roots and tuber crops are key
Root and tuber crops (RTCs) are notably versatile, as they are used in various ways in the agriculture, health, and food sectors and climate change resilience efforts. After typhoon Haiyan passed over central Philippines, sweetpotato and cassava were the first main crops distributed and planted towards the food relief and rehabilitation efforts in Leyte and […]
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